Theodore Barber & Company, Inc. established in 2004 under founder Theodore Barber, as the natural progression of over 30 years of continuous involvement in all facets of food and beverage service, across major industry segments.

TBCI is recognized by architects, engineers, operators, general contractors, kitchen contractors and equipment manufacturers for the quality and comprehensiveness of its design documents, derived from a broad base of industry experience including, but not limited to; food & beverage operations, integration of culinary systems into performance designs, productivity, financial, construction and related industry trades.

At Theodore Barber & Company, our philosophy is simple.  Provide our clients with the finest most comprehensive services available in a timely manner within budget.

Our staff has a combined experience of over 150 years in Food Service, Laundry and Warehouse Design, Construction Project Management, Procurement, Management Advisory Services,Concept Development, Branding and Marketing Services, Back of House Systems Design and Master Planning.

At TBCI, we treat every project with a personal touch.  Nothing is overlooked and our meticulous attention to detail has earned us many Award-Winning designs.

From our State-of-the-Art offices located in sunny Largo, Florida, we service clients in the United States as well as internationally.  You can be assured that if you consider TBCI for your next project, you will not be disappointed.

Our personal attention along with our seasoned, professional staff can cater to each and every item, down to the smallest detail, on your project.